Saffron and turmeric work their magic in this blend adding amazing flavor, aroma and color.
Cooked White Rice (Water, Rice), Cooked Saffron Rice (Water, Rice, Vegetable Oil, Salt, Saffron, Turmeric), Cooked Brown Rice (Water, Brown Rice), Carrots, Garlic, Olive Oil, Green Onions, Sea Salt, Black Pepper
Heat a large (14-in.) skillet over HIGH heat. Add 1 bag (2.5 lbs) of frozen product to skillet with 3/4 cup of water. Reduce heat to MEDIUM. Cover and cook 6-8 minutes or until internal temperature registers 165°F, stirring occasionally.
Place 1 lb. (about 3 3/4 cups) of frozen product into a microwave-safe bowl. Cover with lid. Microwave on HIGH 5-7 minutes or until internal temperature registers 165°F, stirring halfway.