COOKING IS SIMPLE!
1 Bag (40 oz.) Path of Life Saffron Rice Blend, cooked according to package instructions and cooled to room temperature
32 oz Feta Cheese
2 Cups Sour Cream
½ Cup + 1 Tbsp Olive Oil, divided
8 Pita Breads cut into 8 triangles each and toasted, if desired
Combine the feta, sour cream, and ½ cup olive oil in a food processor. Process until smooth. Transfer to a bowl with a spatula. Drizzle with the remaining tbsp oil.
Place the Saffron Rice Blend in a bowl and set on a platter or board along with the whipped feta. Arrange the remaining ingredients around the bowls and serve.
Share Mediterranean Platter Recipe
some of our favorite recipes using Saffron Rice Blend
Egg Roll in a Bowl
Southwest Wedge Salad
Quinoa, Kale and Stone Fruit Salad